Primanti's-Style Sandwiches
From Erin's Recipes
I like the Double Egg and Cheese, but the slaw and the fries are the same no matter the rest of the fillings.
Ingredients
Your favorite loaf of Italian bread, unsliced 4 cups shredded cabbage 1/2 cup shredded onion 1/4 cup cider vinegar 1/4 cup fish-n-chips vinegar 1 tablespoon sugar 8 eggs provolone cheese slices
For the Fries: 3 russet potatoes cut lengthwise into long shoestring-style fries vegetable oil