Pumpkin Pancakes: Difference between revisions
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=== Ingredients === | === Ingredients === | ||
2 | 2 Cups {{ingredientlink|name=all-purpose flour}}<br> | ||
3 | 3 Tablespoons {{ingredientlink|name=brown sugar}}<br> | ||
2 | 2 Teaspoons {{ingredientlink|name=baking powder}}<br> | ||
1 | 1 Teaspoon {{ingredientlink|name=baking soda}}<br> | ||
1 | 1 Teaspoon ground {{ingredientlink|name=allspice}}<br> | ||
1 | 1 Teaspoon ground {{ingredientlink|name=cinnamon}}<br> | ||
1/2 | 1/2 Teaspoon ground {{ingredientlink|name=ginger}}<br> | ||
1/2 | 1/2 Teaspoon {{ingredientlink|name=salt}}<br> | ||
1 1/2 | 1 1/2 Cups {{ingredientlink|name=milk}}<br> | ||
1 | 1 Cup {{ingredientlink|name=pumpkin puree}}<br> | ||
1 | 1 {{ingredientlink|name=Egg}}<br> | ||
2 | 2 Tablespoons {{ingredientlink|name=vegetable oil}}<br> | ||
2 | 2 Tablespoons {{ingredientlink|name=vinegar}}<br> | ||
=== Description === | === Description === | ||
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=== Procedure === | === Procedure === | ||
1. In a separate bowl, mix together the milk, pumpkin, egg, oil and vinegar.<br> | 1. In a separate bowl, mix together the {{ingredientlink|name=milk}}, pumpkin, {{ingredientlink|name=egg}}, oil and {{ingredientlink|name=vinegar}}.<br> | ||
Combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger and salt,<br> stir into the pumpkin mixture just enough to combine.<br><br> | Combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger and salt,<br> stir into the pumpkin mixture just enough to combine.<br><br> | ||
2. Heat a lightly oiled griddle or frying pan over medium high heat.<br> | 2. Heat a lightly oiled griddle or frying pan over medium high heat.<br> | ||