Blue Cheese Dressing: Difference between revisions

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=== Ingredients ===
=== Ingredients ===
1/2 cup fat-free mayonnaise
1/2 cup fat-free mayonnaise<br>
1/4 cup (1 ounce) crumbled blue cheese
1/4 cup (1 ounce) crumbled blue cheese<br>
1 tablespoon red wine vinegar
1 tablespoon red wine vinegar<br>
1 teaspoon bottled minced garlic
1 teaspoon bottled minced garlic<br>
1/4 teaspoon salt
1/4 teaspoon salt<br>
1/4 teaspoon freshly ground black pepper
1/4 teaspoon freshly ground black pepper<br>


=== Procedure ===
=== Procedure ===
Combine fat-free mayonnaise and next 5 ingredients (through black pepper) in a small bowl.
Combine fat-free mayonnaise and next 5 ingredients (through black pepper) in a small bowl.

Revision as of 01:23, 30 May 2007

Ingredients

1/2 cup fat-free mayonnaise
1/4 cup (1 ounce) crumbled blue cheese
1 tablespoon red wine vinegar
1 teaspoon bottled minced garlic
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Procedure

Combine fat-free mayonnaise and next 5 ingredients (through black pepper) in a small bowl.