Pumpkin Pancakes: Difference between revisions
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= Ingredients = | |||
2 Cups | '''2''' Cups all-purpose flour<br> | ||
3 Tablespoons {{ingredientlink|name=brown sugar}}<br> | 3 Tablespoons {{ingredientlink|name=brown sugar}}<br> | ||
2 Teaspoons {{ingredientlink|name=baking powder}}<br> | 2 Teaspoons {{ingredientlink|name=baking powder}}<br> | ||
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Sodium 613mg<br> | Sodium 613mg<br> | ||
Calcium 199mg | Calcium 199mg | ||
[[Category: | [[Category:Breakfast]] | ||