My Guacamole: Difference between revisions
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=Ingredients= | |||
'''<big>1</big>''' avocado, cut into small cubes | |||
1 | |||
'''<big>1</big>''' tomato, chopped/diced | |||
'''<big>2</big>''' Tablespoons of pureed (or minced) onion | |||
'''<big>1</big>''' clove garlic, minced | |||
'''<big>1</big>''' jalapeno, minced | |||
'''<big><sup>1</sup>/<sub>2</sub></big>''' teaspoon salt | |||
< | |||
'''<big>2</big>''' teaspoons lime juice | |||
'''<big>1</big>''' teaspoon red wine vinegar | |||
dash of hot sauce | |||
=== | fresh or dried cilantro to taste | ||
[[Category: | pinch of cumin | ||
=Description= | |||
My own guacamole recipe refined over the years since Jerry worked at Mad Mex. | |||
=Procedure= | |||
'''<big>Combine</big>''' all ingredients gently with a fork | |||
'''<big>Chill</big>''' | |||
'''<big>Serve</big>''' with tortilla chips or your favorite dipping vessel | |||
__NOTOC__ | |||
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[[Category:Side Dish]] |
Latest revision as of 11:41, 7 November 2024
Ingredients
1 avocado, cut into small cubes
1 tomato, chopped/diced
2 Tablespoons of pureed (or minced) onion
1 clove garlic, minced
1 jalapeno, minced
1/2 teaspoon salt
2 teaspoons lime juice
1 teaspoon red wine vinegar
dash of hot sauce
fresh or dried cilantro to taste
pinch of cumin
Description
My own guacamole recipe refined over the years since Jerry worked at Mad Mex.
Procedure
Combine all ingredients gently with a fork
Chill
Serve with tortilla chips or your favorite dipping vessel