Sesame Noodles with Broccoli: Difference between revisions
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Nuts and seeds are a good source of protein and healthful fats. This meatless main dish incorporates sesame seeds in two forms: tahini (sesame seed paste) in the sauce and toasted seeds as a garnish.<br> | Nuts and seeds are a good source of protein and healthful fats. This meatless main dish incorporates sesame seeds in two forms: tahini (sesame seed paste) in the sauce and toasted seeds as a garnish.<br> | ||
Sauce:<br> | '''Sauce''':<br> | ||
2 tablespoons tahini (sesame seed paste)<br> | 2 tablespoons tahini (sesame seed paste)<br> | ||
2 tablespoons water<br> | 2 tablespoons water<br> | ||
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2 garlic cloves, minced<br> | 2 garlic cloves, minced<br> | ||
Noodles:<br> | '''Noodles''':<br> | ||
8 ounces uncooked whole wheat spaghetti<br> | 8 ounces uncooked whole wheat spaghetti<br> | ||
5 cups broccoli florets<br> | 5 cups broccoli florets<br> | ||
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Maureen Callahan | Maureen Callahan | ||
Cooking Light, APRIL 2007 | Cooking Light, APRIL 2007 | ||
[[Category:Sauce]] | |||
[[Category:Pasta]] | |||
[[Category:Dinner]] | |||
[[Category:Main Dish]] | |||