Apple Crisp: Difference between revisions
From Erin's Recipes
Jump to navigationJump to search
mNo edit summary |
No edit summary |
||
| (2 intermediate revisions by the same user not shown) | |||
| Line 10: | Line 10: | ||
1 cup brown sugar | 1 cup brown sugar | ||
1 tsp salt | |||
2 tsp | 2 tsp cinnamon | ||
10 <sup>2</sup>/<sub>3</sub> tablespoons melted butter | 10 <sup>2</sup>/<sub>3</sub> tablespoons melted butter | ||
==Procedure== | ==Procedure== | ||
'''Pre-heat''' oven to 375° | |||
'''Combine''' dry ingredients | |||
Bake 50-55 minutes | '''Add''' butter sprinkle over apples | ||
'''Bake''' 50-55 minutes | |||
__NOTOC__ | __NOTOC__ | ||
__NOEDITSECTION__ | __NOEDITSECTION__ | ||
[[Category:Dessert]] | |||
[[Category:Baked Goods]] | |||
Latest revision as of 23:07, 19 October 2024
Ingredients
6-8 Honeycrisp apples
Lemon juice over apples
2/3 cup flour
2 cup quick oats
1 cup brown sugar
1 tsp salt
2 tsp cinnamon
10 2/3 tablespoons melted butter
Procedure
Pre-heat oven to 375°
Combine dry ingredients
Add butter sprinkle over apples
Bake 50-55 minutes
