Herbed Lamb Chops with Pomegranate Reduction: Difference between revisions
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1 teaspoon {{ingredientlink|name=water}}<br> | 1 teaspoon {{ingredientlink|name=water}}<br> | ||
1 tablespoon chopped fresh {{ingredientlink|name=chives}}<br> | 1 tablespoon chopped fresh {{ingredientlink|name=chives}}<br> | ||
1/8 teaspoon salt<br> | 1/8 teaspoon {{ingredientlink|name=salt}}<br> | ||
1/8 teaspoon black pepper<br> | 1/8 teaspoon {{ingredientlink|name=black pepper}}<br> | ||
=== Description === | === Description === | ||
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NUTRITION PER SERVING<br> | NUTRITION PER SERVING<br> | ||
CALORIES 264(57% from fat); FAT 16.6g (sat 8g,mono 6.5g,poly 0.6g); PROTEIN 18.6g; CHOLESTEROL 65mg; CALCIUM 27mg; SODIUM 307mg; FIBER 0.2g; IRON 1.6mg; CARBOHYDRATE 9.2g | CALORIES 264(57% from fat); FAT 16.6g (sat 8g,mono 6.5g,poly 0.6g); PROTEIN 18.6g; CHOLESTEROL 65mg; CALCIUM 27mg; SODIUM 307mg; FIBER 0.2g; IRON 1.6mg; CARBOHYDRATE 9.2g | ||
[[Category:Lamb]] | |||
[[Category:Dinner]] | |||
[[Category:Main Dish]] | |||
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