French Toast: Difference between revisions
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===Procedure=== | ===Procedure=== | ||
'''Preheat''' griddle to 350° F or or heat a skillet over medium heat. | |||
'''Add''' all ingredients, ''except the bread'', to a blender or to a shallow dish and '''whisk''' well to combine. If whisking by hand, mix flour and eggs together first, then add remaining ingredients. | |||
'''Dip''' bread slices into the batter, dredging them well on both sides, and place on hot, greased griddle or skillet. | '''Dip''' bread slices into the batter, dredging them well on both sides, and place on hot, greased griddle or skillet. | ||