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Sour Cream Banana Bread (One-Bowl!) - Revision history
2026-04-30T16:03:03Z
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https://erinsrecipes.com/w/index.php?title=Sour_Cream_Banana_Bread_(One-Bowl!)&diff=2709&oldid=prev
Jerome at 23:29, 19 October 2024
2024-10-19T23:29:55Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 23:29, 19 October 2024</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Don't pack the flour in the measuring cup. Fluff up the flour really well, scoop, and level.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Don't pack the flour in the measuring cup. Fluff up the flour really well, scoop, and level.</div></td></tr>
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Jerome
https://erinsrecipes.com/w/index.php?title=Sour_Cream_Banana_Bread_(One-Bowl!)&diff=2415&oldid=prev
Jerome at 19:49, 29 June 2019
2019-06-29T19:49:55Z
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>This one-bowl sour cream banana bread recipe is amazingly popular for good reason! </br></div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>This one-bowl sour cream banana bread recipe is amazingly popular for good reason! </br></div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Super moist and fluffy, it is crazy delicious and so easy to make!</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Super moist and fluffy, it is crazy delicious and so easy to make!</div></td></tr>
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Jerome
https://erinsrecipes.com/w/index.php?title=Sour_Cream_Banana_Bread_(One-Bowl!)&diff=2412&oldid=prev
Jerome at 01:35, 24 May 2019
2019-05-24T01:35:36Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 01:35, 24 May 2019</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''INGREDIENTS'''</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''INGREDIENTS'''</div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1 cup (7.5 ounces) granulated sugar</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div> </div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1/2 cup oil (see note)</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 cup (7.5 ounces) granulated sugar</br></div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>2 eggs</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1/2 cup oil (see note)</br></div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1 cup mashed ripe bananas (about 8 ounces), 3 ripe bananas</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>2 eggs</br></div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1/2 cup (4 ounces) sour cream</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 cup mashed ripe bananas (about 8 ounces), 3 ripe bananas</br></div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1 teaspoon vanilla</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1/2 cup (4 ounces) sour cream</br></div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1 1/2 cup (7.5 ounces) flour (see note)</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 teaspoon vanilla</br></div></td></tr>
<tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"> </del>1 teaspoon baking soda</br></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>1 1/2 cup (7.5 ounces) flour (see note)</br></div></td></tr>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''INSTRUCTIONS'''</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''INSTRUCTIONS'''</div></td></tr>
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Jerome
https://erinsrecipes.com/w/index.php?title=Sour_Cream_Banana_Bread_(One-Bowl!)&diff=2411&oldid=prev
Jerome: Created page with "NO__TOC This one-bowl sour cream banana bread recipe is amazingly popular for good reason! </br> Super moist and fluffy, it is crazy delicious and so easy to make! '''INGREDI..."
2019-05-24T01:34:12Z
<p>Created page with "NO__TOC This one-bowl sour cream banana bread recipe is amazingly popular for good reason! </br> Super moist and fluffy, it is crazy delicious and so easy to make! '''INGREDI..."</p>
<p><b>New page</b></p><div>NO__TOC<br />
This one-bowl sour cream banana bread recipe is amazingly popular for good reason! </br><br />
Super moist and fluffy, it is crazy delicious and so easy to make!<br />
<br />
'''INGREDIENTS'''<br />
1 cup (7.5 ounces) granulated sugar</br><br />
1/2 cup oil (see note)</br><br />
2 eggs</br><br />
1 cup mashed ripe bananas (about 8 ounces), 3 ripe bananas</br><br />
1/2 cup (4 ounces) sour cream</br><br />
1 teaspoon vanilla</br><br />
1 1/2 cup (7.5 ounces) flour (see note)</br><br />
1 teaspoon baking soda</br><br />
1/2 teaspoon salt</br><br />
<br />
'''INSTRUCTIONS'''<br />
<br />
Preheat the oven to 350 degrees F.<br />
Grease and flour a 9X5-inch loaf pan (or several mini loaf pans).<br />
In a large bowl, whisk together the sugar and oil. Add the eggs, bananas, sour cream and vanilla; blend well.<br />
Add the flour, baking soda and salt; stir just until dry ingredients are moistened. Spread the batter evenly in the prepared pan.<br />
Bake for 50-60 minutes until toothpick inserted in the center of the loaf comes out clean.<br />
Cool for five minutes in the pan. Gently turn out onto a cooling rack and cool completely. Store covered at room temperature (the bread also freezes great).<br />
NOTES<br />
This banana bread recipe has been around a LONG time, and judging by your comments, I'm not alone in my love for it. Over the years, I've made little changes (don't worry, I didn't mess with the recipe above!) - I often sub applesauce for part of the oil (up to half) and sometimes use melted butter in place of the oil), use 50% whole wheat flour, decrease the sugar to 3/4 cup (especially if using very ripe bananas), and very often, I double the recipe and make two loaves because it freezes great. <br />
<br />
Don't pack the flour in the measuring cup. Fluff up the flour really well, scoop, and level.</div>
Jerome